Harissa Tray Bake
This traybake takes a great recipe from Ottolenghi and turns it into a full meal, instead of a side dish. Because who’s got time to make multiple dishes. 🙂
Middle Eastern
Couscous Salad with Crispy Chickpeas
This couscous salad is an ideal weeknight recipe. Easy to put together and always tasty due to large amounts of seasoning. As always, feel free to up the amount of herbs and spice, it only makes this salad better!
Sweet Harissa Carrots
The original recipe asked for whipped feta and honey, but there are easy ways to sub these without having to compromise on flavour! Combining the harissa with the sweet of the agave syrup creates some great flavours.