Ultra-Lazy-Enchiladas
Sometimes you just have one of those nights. This can be thrown together when you really don’t feel like cooking. No cutting required!
Mexican
Crispy Cauliflower Tacos
This recipe has no right tasting this good – I mean, it’s mostly cauliflower right? Well, whenever I make this, I just can’t stop eating it.
Shredded Tofu Tacos
After I made this, my partner confusingly asked if I had added bacon to the filling. Nope! Just shredded and baked tofu, which when prepared this way, gets a great chewy texture.
Lentil & Carrot Tacos
Not your traditional mince replacement, lentils and carrots form the base of these salty, sweet and spicy tacos. By cooking them long enough in plenty of spices they’re transformed into a great and tasty filling.